Assessing the effectiveness of ISO 14001 in managing and evaluating environmental impacts: a case study of a logistics company
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Use of leaf extract of noni, guava and mango as a phytoimmunostimulant for immunity of carp (Cyprinus carpio) against Aeromonas hydrophila
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Morphological, biochemical, and production aspects of some genotypes of Beta vulgaris L. from the Crișurilor Plain
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Leaf quality assessment of sugar apple (Annona squamosa L.) genotypes through morphology and physiochemical traits
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